Moist vanilla cake with vanilla buttercream and topped with all natural sprinkles. GF/V Contains Nuts Ingredients: Almond flour, Organic Coconut Oil, Organic Canola Oil, Organic Apple Sauce, Vanilla Extract, almond milk, Vinegar, Rice Flour, Tapioca Starch, Potato starch, Organic Cane Sugar, Xanthan Gum, Baking soda, Baking Powder, Egg Replacer. Icing: Vanilla Extract Powdered Sugar, Earth balance soy free vegan butter, Organic Palm Shortening, lemon juice, dye free gf/v sprinkles